BCAGlobal, as a non-profit organization works with the people, for the people to educate, cultivate, and mentor multicultural talent within the culinary, foodservice, and hospitality industries, as well as honor their achievements, milestones, and supporters. Despite the hurdles and setbacks caused by Covid-19, we have persisted, overcome, and made remarkable achievements in generating more equitable spaces in the foodservice and […]

The first step in creating a just food system is to recognize the truth; that the food, culinary, and food service industries are built on and continue to perpetuate racial inequity. The history of American agriculture, food service, and the culinary industry are inseparable from the nation’s history of racial inequality. Black slaves built the basis of the American food […]

In April 2022, BCAGlobal completed its hybrid Food Demonstration Workshop training program, elevating eight Food Security Leaders’ ability to prepare donated healthy food and developed the skills to create food demonstrations to be shared with their communities. We cannot overstate that the success of our program was due in part to our collaboration with The Institute for Family Health and […]